Roasted sweet potato, butternut Squash, red onion and red peppers in a rich tomato sauce with creamy goats cheese and fragrant herbs encased in freshly made Shortcrust Pastry. (GF)

Winner of the bronze award at the 2018 British pie awards.

Garnish not included. Product sold frozen with a minimum 6 months shelf life. Suitable for Coeliac and Vegetarian diets.

£4.75 – OUT OF STOCK

Typical values Per 100g Per pie
Energy kcal (kcal) 240 720
Energy kJ (kJ) 1002 3006
Protein (g) 4.2 12.6
Carbohydrate (g) 22.9 68.7
Sugars (g) 3.2 9.6
Total Fat (g) 14.2 42.6
Saturates (g) 7.8 23.4
Fibre (g) 2.4 7.2
Salt (g) 1.1 3.3



Filling: Roasted vegetables ( sweet potato, butternut squash, red onion, red pepper) 29%, goats cheese 5%, tomato, modified maize starch, spring onion, garlic, tomato puree, sugar, salt, pepper, chilli, paprika, spirit vinegar, caramel, tamarinds, cloves, cayenne pepper, acetic acid, saccharin,garlic oil, maize starch.

Pastry: Rice flour, chickpea flour, potato starch, tapioca starch, margarine (palm oil*, rape oil, water, (colours: curcumin/annatto, emulsifier E471) vegetable shortening (palm oil, rape oil), xanthan gum, salt.         

*RSPO SG Sustainable Palm Oil