Goats Cheese & Fig Chutney Tart 430g
Smooth, silky goats cheese mixed with fig and port chutney, fresh herbs, cheddar cheese, garlic and eggs baked in freshly made shortcrust pastry to make the perfect winter tart to share.
Size 6 inch x 1 inch. Serves 4. Garnish not included. Product sold frozen with a minimum 6 month frozen shelf life. Suitable for Coeliacs.
CURRENTLY OUT OF STOCK
| Typical values | Per 100g | Per Quiche |
| Energy kcal (kcal) | 311 | 1337.3 |
| Energy kJ (kJ) | 1291 | 5551.3 |
| Protein (g) | 10.1 | 43.43 |
| Carbohydrate (g) | 15.4 | 66.22 |
| Sugars (g) | 1.5 | 6.45 |
| Total Fat (g) | 22.8 | 98.04 |
| Saturates (g) | 11.2 | 48.1 |
| Fibre (g) | 1.4 | 6.02 |
| Salt (g) | 1.2 | 5.16 |
Filling: goats CHEESE 10%, fig and port chutney 10% (dried figs, rice flour, muscovado sugar, cider vinegar, port (SULPHOR DIOXIDE), pectin, spices), cheddar CHEESE (MILK), whole pasturised EGG, full cream MILK powder, onion, stabiliser (modified starch, cellulose gum, preservative E202, carrageenan), garlic, herbs.
Pastry: Rice flour, chickpea flour, potato starch, tapioca starch, margarine (palm oil*, rape oil, water, (colours: curcumin/annatto, emulsifier E471) vegetable shortening (palm oil, rape oil), xanthan gum, salt, herb.
*RSPO SG Sustainable Palm Oil
